Moose Woods Dining

The Lighter Side

• Boneless Chicken Chunks

  Green Bean Tempura, Maple Dijon, Fries
   16.50

• Dakota Dunes Club

  Smoked Turkey, Black Forest Ham, Maasdam Cheese, Fried Egg, Wild Boar Bacon, Tomato, Lettuce, Herb Garlic Aioli, Rustic Sourdough, Fries
   19.50

• Iceberg Wedge

  Iceberg Lettuce, Dehydrated Cherry Tomatoes, Cucumber, Local Cherry Smoked Bacon, Crumbled Blue Cheese, Pickled Shallots, Toasted Hemp Hearts, Balsamic Caviar, Buttermilk Dressing

  ADD:
  6 OZ CHICKEN | 8.25
  Grilled Shrimp | 12.50
   14.50

• The Dunes Caesar

  Romaine Lettuce, Chia Parmesan Frico, Maple Glazed Smoked Bacon, Grilled Bannock, Roasted Garlic Dressing

  ADD:
  6 OZ CHICKEN | 8.25
  Grilled Shrimp | 12.50
   14.75

• Tatanka Cheddar Burger

  6oz Sirloin Brisket Blend, Aged White Cheedar, Tomato Chili Jam, Herb Garlic Aioli, Brioche or Potato Bun, Fries

  Add two strips cherry smoked bacon-4.50

  Poutine your fries-4.50
   19.50

To Start

• Tatanka Ribs

  Cured, Braised in Tatanka Stock, Charred Scallion, Saskatoon Berry and Mesquite BBQ Sauce, Fry Bread Biscuit
   20.75

• Snake River "Wagyu" Carpaccio

  Garlic Chive, Shimeji Mushroom, Flax and Hemp Cracker, Pickled Red Onion, Caper Berries, Balsamic Pearls, White Truffle Aioli
   20.25

• Wings 1lb

  1lb – 1 Flavor

  Anything above one flavor has a surcharge of $1.50 per lb.

  The Basic Sauces Mesquite BBQ Franks Hot Sauce Maple Honey Garlic

  Dry Flavors Salt & Pepper Honey Chipotle Dry Cajun

  The Creations Orange Honey Mesquite BBQ Ranch & Honey Garlic Lemon Pepper & Raging Buffalo

   
   19.25

• Wings 3lb

  3lb – Can be split into two flavors

  Anything above two flavors has a surcharge of $1.50 per lb.

  The Basic Sauces Mesquite BBQ Franks Hot Sauce Maple Honey Garlic

  Dry Flavors Salt & Pepper Honey Chipotle Dry Cajun

  The Creations Orange Honey Mesquite BBQ Ranch & Honey Garlic Lemon Pepper & Raging Buffalo

   
   57.75

• Elk Meatball Parmesan

  Elk, Pork and Beef, Tomato Sugu, Goat Milk Feta Crumble, Arugula, Pumpkin Seed Pesto, Gremolata, Camelina Oil
   14.50

• Northern Woods Mushroom Chowder

  Puffed Wild Rice, Aged Cheddar Pastry Lobstick, Wild Mushroom, Truffle Scented Cream
   12.25

• Pickerel Cheeks & Coconut Shrimp

  Corn Dusted Pickerel Cheeks, Coconut Breaded Shrimp, Seabuckthorn Berry Tartar Sauce
   16.75

• Moosewoods Pork Dry Ribs

  Smoky Apple Wood Seasoning, Tomato Chili Jam, Pink Peppercorn Ranch
   16.75

• Canadian Poutine

  Bison Gravy, Canadian Cheese Curds

  Add Wild Meat & Bison Chili-4.25

  Add Smoked Bacon-4.25
   13.25

• Bannock Flatbread

  Tomato Sugo, Baby Mozzarella, Cherry Tomatoes, Pulled Wild Boar, House Made Chorizo, Cherry Smoked Bacon
   19.25

Entree

• Harvest Spiced SK Chicken Breast Supreme

  Bacon Wrapped, House Made Chorizo Stuffing, Green Split Pea and Farro Ragout, Sweet Potato Mousseline, Saskatchewan Mustard Cream Sauce
   30.25

• Forest Mushroom

  Brown Butter Caramelized Shallot Remoulade, Mushroom Soil, Puffed Wild Rice, Black Garlic Roasted Broccolini, SK Pulses Ragout, Arugula Sauce
   24.50

• Game Meat Stew

  Slow Braised Game Meat, Pearl Onions, Cremini Mushrooms, Mashed Cheddar Chive Potatoes, Birch Glazed Root Vegetables, Warm Bannock
   28.75

• Pickerel Or Wild Sockeye Salmon

  Wild Rice Flour Dusted, Wild Rice Sofrito, Apple Arugula Emulsion, Grilled Broccolini, Seabuckthorn Berry Cream Sauce
   37.50

• Mushroom Ravioli

  Gorgonzola Cream, Leek Fondue, Garlic Wild Mushrooms, Shaved Parmesan, Red Chard, Black Garlic Crumb, Chive Oil
   34.50

Prime Cuts

Boneless

• Striploin

  10oz/280g
   46.25

• Tenderloin

  8oz/225g
   49.75

• Council Ribeye

  16oz/450g
   61.50

• Tatanka Rib-Eye

  12oz/340g
   59.75

Bone-In

• Wild Boar Chop

  10oz/283g
   43.25

• Venison Rack Frenched

  18oz/288g
   79.25

• Porterhouse Steak

  24oz/680g
   71.25

• Chief Ribeye

  32oz/900g
   90.75

Sauce

• Sauces

  • Herb Béarnaise
  • Bourbon Peppercorn Jus
   4.75

Sides

• Upgrade Your Sides

  • Whipped Yukon Gold Potatoes, Black Garlic Confit
  • Sauté Mushrooms, Miso-Ginger Butter
  • Parmesan Truffle Fries
  • Grilled Broccolini, Sun Dried Tomato Pesto, Herb Butter
  • Wild Rice Sofrito
  • Birch Glazed Root Vegetable, Chive Oil
   6.75

Desserts

• Blueberry Tart

  Orange Confit, Blueberry Puree, Cookie Crumble, Blueberry Consommé, Raspberry Sorbet
   12.25

• Berry Pear Bannock Pudding

  Warm Bourbon Custard, Mandarin and Cranberry Suzette
   12.25

• Whitecap Cheesecake Brulee

  Mango Cheesecake, Coconut Crème, Burnt Sugar Crust, Mango Chili Chutney
   12.25

• Chocolate Fondant

  Nougatine Biscuit, Toffee Sauce, Vanilla Ice Cream
   12.25

• Vegan Espresso Crème Caramel

  Cacoa Nibs, Chamomile Jelly, Passion Fruit, Pistachio Biscotti
   12.25

Kids

• Junior Beef Burger

  Vegetable Sticks, Side of Frites
   12

• Pepperoni Pizza Fingers

  Plum or BBQ Sauce, Side of Frites
   12

• Chicken Tenders

  Plum Sauce, Side of Frites
   12