Sides
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- Whipped Yukon Gold Potatoes, Black Garlic Confit
- Sauté Mushrooms, Miso-Ginger Butter
- Parmesan Truffle Fries
- Grilled Broccolini, Sun Dried Tomato Pesto, Herb Butter
- Wild Rice Sofrito
- Birch Glazed Root Vegetable, Chive Oil
6.75